Leftover Pâte Brisée
1. Preheat oven to 375 degrees.
2. Break dough into 1-1 1/2 inch pieces, or you can get fancy and roll out the dough a a bit, and cut into 1-1 1/2 inch circles.
3. Sprinkle the dough with cinnamon and sugar.
4. Place your cookies on a nonstick baking sheet, or a baking sheet lined with foil.
5. Bake about 10 minutes, until the cookies turn golden brown.